Tour of Mayté's salaisons by reservation
Tue, Oct 20, 2026 · 16h00 (This occurrence)64220 Saint-Jean-le-VieuxFree
About
Discover the behind-the-scenes of Basque Country ham production at Mayté in Saint-Jean-le-Vieux. A guided tour reveals traditional drying techniques, followed by a tasting to appreciate the texture and flavors. An authentic experience to share among local produce enthusiasts. Reservation required.
Organizer
O
Office de Tourisme Pays Basque
Address
64220 Saint-Jean-le-Vieux
DirectionsTuesday, October 20, 2026 · 16h00 (This occurrence)
Add to calendarSource: Office de Tourisme Pays Basque via DATAtourisme, updated March 8, 2026
Photo licensed under CC BY-NC-ND 4.0